If you are looking for a healthy alternative to beef … this is IT and it’s out of this world delicious! I found this recipe on Epicurious.com and substituted the veal and pork for 98% lean ground turkey and served on rice noodles. It’s no secret that I’m a huge fan of Asian flavors … Enjoy!
Ingredients:
- 1/4 cup whole milk
- 1/4 cup fine dry bread crumbs
- 3/4 pound ground pork
- 3/4 pound ground veal
- 1 large egg, lightly beaten
- 1 tablespoon freshly grated ginger root
- 1/2 cup canned sliced water chestnuts, rinsed, drained, and finely chopped
- 1/2 teaspoon salt
- 1/2 cup chopped fresh cilantro plus 1/4 cup sprigs
- 5 tablespoons soy sauce
- 4 teaspoons Asian sesame oil
- 2 tablespoons fresh lime juice
- 2 tablespoons water
- 2 teaspoons sugar
Directions:
Put oven rack in middle position and preheat oven to 500°F.
Pour milk over bread crumbs in a large bowl and…
View original post 129 more words