Tahini Sauce

It really shocks me how much chocolate a growing baby needs.

I have to work really hard to ensure they get enough.

This is something we grew up on. There are two versions, one with Weetbix and one without. My preference is to omit it, but don’t flame me for that!

With Weetbix –

Without Weetbix –

INGREDIENTS

1 cup flour
1 teaspoon baking powder
3/4 cup sugar
1/4 cup cocoa
3 crushed Weetbix (optional)
1 teaspoon vanilla
180g margarine
1 cup coconut

INSTRUCTIONS

Melt margarine, blend all ingredients and press into tin. Bake until firm and bounces back like cooked biscuit mix. Ice with chocolate icing (icing sugar, margarine, vanilla, cocoa, boiling water) and sprinkle with coconut.

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